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Priyanka Parate added blog Other
2025-11-19 09:11:52 -

Growing Applications in Infant Formula and Functional Foods Enhancing Market Potential
The global algae oil market is steadily gaining traction as demand grows for plant-based nutritional oils, alternative feedstocks and eco-friendly bio-solutions. Valued at roughly USD 2.60 billion in 2024, the market is projected to climb to approximately USD 3.68 billion by 2032, reflecting a compound annual growth rate (CAGR) of about 4.4% over the forecast...

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Shim Carter added blog Other
2025-11-19 09:19:23 -

Oyster Mushroom Market – Functional Foods, Organic Cultivation & Global Consumption Trends
The Oyster Mushroom Market is currently experiencing robust growth, primarily driven by the increasing global shift toward plant-based diets, heightened consumer awareness of the nutritional and medicinal benefits of mushrooms, and the product's versatility in culinary applications. The market is poised for significant expansion, fueled by advancements in cultivation technologies,...

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Mahesh Chavan added blog Other
2025-10-20 10:26:13 -

Functional Chewing Gums Market Projected to Reach USD 4.61 Billion by 2033
Functional Chewing Gums Market Overview The global functional chewing gums market size was valued at USD 2.17 billion in 2024 and is projected to reach from USD 2.36 billion in 2025 to USD 4.61 billion by 2033, growing at a CAGR of 8.7% during the forecast period (2025-2033). Download Exclusive Research Report PDF Sample: (Including Full TOC, List of Tables...

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Mahesh Chavan added blog Food
2025-11-07 10:24:50 -

Specialty Food Ingredients Market to Reach USD 164.90 Billion by 2033, Growing at 5.12% CAGR
Market Overview The global specialty food ingredients market size was valued at USD 105.21 billion in 2024. It is estimated to reach from USD 110.60 billion in 2025 to USD 164.90 billion by 2033, growing at a CAGR of 5.12% during the forecast period (2025–2033). The global Specialty Food Ingredients market continues to evolve rapidly, driven by shifting...

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